Cake mix fruitcake

Ingredients:

¼ cup warm water

1 egg

2 tsp. salt

2 tsp. lemon extract

3 eggs

1 pound white raisins

1 pound currants

½ pound walnuts

1 pound candied fruit

1 pint mince meat

1 pound gum drops

Directions: Put cake mix in bowl and add ¼ cup water, egg, salt and lemon extract. Beat until smooth. Add floured fruit and nuts. Bake in slow oven for about two hours.

Source: Time-tested recipes, Adams (N.D.) Lutheran Church.