Lifestyle

CHEF JEFF: Pheasants Forever

Pheasant is one of the most versatile game birds in the kitchen. Herald Food Editor Jeff Tiedeman shares his favorite ringneck recipe at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef Jeff.

Baked Pheasant (top right) would be a great addition to a wild game feed. (Eric Hylden, Grand Forks Herald)

By news@grandforksherald.com

October 23, 2009 at 9:08 AM

Pheasant is one of the most versatile game birds in the kitchen. Herald Food Editor Jeff Tiedeman shares his favorite ringneck recipe at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef Jeff.