Lifestyle

CHEF JEFF: Burgers -- It's in the Topping

When it comes to burgers, it's all in the toppings according to Herald Food Editor Jeff Tiedeman.

Blackened Burger with Grilled Onion Sa — Top a burger in fine fashion with grilled onion salad and pico de gallo.

By news@grandforksherald.com

December 04, 2010 at 8:26 PM

When it comes to burgers, it's all in the toppings according to Herald Food Editor Jeff Tiedeman.

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