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Grand Forks Herald
Victim advocates work to reduce trauma, support rape response
Congressional watchdog visits Grand Forks airport for funding study
A year of generosity
East Grand Forks Senior High ceremony set for Thursday
Obama orders review of 2016 election cyber attacks
crime and courts
Will shots translate to wins for the UND women's hockey team?
Rivalry, not records, matter for now
In December, Stiegelmeier will take dome game even though it's on the road
Minn. Section 8A wrestling preview
Like father, like son
Celebrate the season
'Down Home Christmas'
Holiday events bring joy this week
'Nocturnal Animals,' 'Office Christmas Party' open at local theaters
Marilyn Hagerty: Samosas, chicken kebabs popular at Steer's
Life & Style
Frank F. Kelley
Helen M. Puffe
John "Big John" McDonald Jr.
Lewis M. Solseng
Julie A. LeFever
Lake of the Woods survey yields high walleye catches
Bird treaty marks 100 years
Bird treaty marks 100 years
Canadians debate a national bird
Crookston wildlife manager calls it a career
Port: Kevin Cramer says he’d serve in Trump administration if asked, confirms McConnell meeting
Port: #NoDAPL activists raised at least $11.2 million for protests through 285 different online accounts
Editorial: Keep eye on Grand Forks' water-treatment-plant prize
George Will: Trump's Carrier ploy was repudiation of conservatism
Letter: Left disgraces itself in election's wake
November 29, 2016
LOST ITALIAN: Homemade granola easier, more affordable than you think
FARGO — I love giving edible gifts, particularly when they're homemade, and especially at the holidays. We've written about this in the...
November 29, 2016 - 4:40pm
November 23, 2016
LOST ITALIAN: Toffee a terrific treat and homemade gift idea for holidays
FARGO — Happy Thanksgiving! We hope you are as excited as we are to welcome the holiday baking season, which officially begins this weekend...
November 23, 2016 - 3:00pm
November 15, 2016
LOST ITALIAN: Scrumptious side may steal Thanksgiving show
FARGO — For the past 23 years, we have been fortunate enough to spend our Thanksgiving holiday as guests in other family members' homes,...
November 15, 2016 - 1:55pm
November 8, 2016
LOST ITALIAN: Biscuit casserole passes brunch test
FARGO — We love brunch, and are always on the hunt for new recipes to test. A good brunch recipe should be big on flavor and able to serve...
November 8, 2016 - 3:16pm
October 25, 2016
These Halloween party foods are so delightful, you'll scream
FARGO—Halloween is right around the corner, and we've been working on some creative delights that can be enjoyed by trick-or-treaters of...
October 25, 2016 - 1:22pm
October 11, 2016
Easy-to-make Italian stuffed peppers will leave you stuffed
FARGO—This week we're sharing the recipe for one of our favorite comfort foods, Italian Stuffed Peppers, featuring a savory mix of Italian...
October 11, 2016 - 12:32pm
September 27, 2016
Sweet or savory, homemade apple bread pudding is a favorite fall dessert
FARGO—It's apple season, and a couple weeks ago our dear friends, Dave and Denise Akkerman, of Fargo, paid a quick visit to our home to...
September 27, 2016 - 2:49pm
September 6, 2016
LOST ITALIAN: Organic oats make monster cookies scary good
FARGO—Two weeks ago, our son Giovanni officially became a middle schooler, and in just two more weeks he will enter his final year as a...
September 6, 2016 - 3:02pm
August 23, 2016
LOST ITALIANS: Candied bacon an easy-to-make, salty-sweet treat
FARGO—There are few words more powerful in the food world than bacon — at least, among carnivores. Just saying the word out loud...
August 23, 2016 - 12:20pm
August 16, 2016
Soak up rest of summer with Sarah's Panzanella Salad
FARGO—A recent sighting of hot air balloons over Lake Melissa has reaffirmed to me that it is decidedly still summer, in spite of the fact...
August 16, 2016 - 12:56pm
February 12, 2014
THE LOST ITALIAN: A perfect dish for a romantic dinner
When Tony and I were talking about Valentine’s Day, I asked him what his top choice would be for a romantic dinner for two. I expected...
February 12, 2014 - 9:00am