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Grand Forks Herald
McCain seems to swipe at Trump with comment on Vietnam 'bone spur' deferments
Five fire departments receive grain bin rescue training
Dicamba rules could change despite yields
Supreme Court to hear appeal to negligence suit in Grand Forks overdose death
Woman who stole from drowning victim's GoFundMe sentenced for bad checks
crime and courts
This Oklahoma fraternity has a choreographed jorts-and-fanny pack dance routine
'Legends of Terror' returns to the Myra Museum
He was the king of late night, but David Letterman doesn't miss it 'for a second'
John Dunsworth, actor who played Jim Lahey on 'Trailer Park Boys,' dead at 71
Ben Affleck condemns Harvey Weinstein - then apologizes for groping an actress on MTV
Marilyn Hagerty: Sports, snowblowers and scares
Health Matters: Aspirin plus blood-thinners not recommended
Marilyn Hagerty: Like to worry? Today's for you
Mariliyn Hagerty: Soup's on
Marilyn Hagerty: Everyone has to start somewhere
Wiggins, Timberwolves steal Anthony's Thunder
Truex Jr. roars to win Hollywood Casino 400
It wasn't flashy, but a win is a win
Forbath's accuracy nothing to kick about
Forbath kicks six field goals as Vikings top Ravens
Lorraine Catherine Roberts Ettl
William "Bill" Ekren, Sr.
Dorothy L. Kjos
Wanted: Story ideas for deer season
BRAD DOKKEN COLUMN: Biologist can't explain poor grouse hunting
Change in portable deer stand law set for WMAs in northwest Minnesota
ALWAYS IN SEASON: Fall often brings wanderers to our area
Lloyd Omdahl: 'All we can do is pray for wisdom'
Herald amends USA Today commitment
AstroBob: Neutron stars' death merger rattles the fabric of spacetimes
Fielding Questions: Dipladenia can be wintered successfully
Column: If only the chair could talk
February 14, 2016
PINS: The perfect pin for poaching eggs (in a microwave)
Sometimes you're hungry for eggs. Sometimes you just don't want to pull out the oil and the frying pan to make them. Luckily, a pin I found in my Pinterest feed a few weeks ago gives instructions on how to poach an egg in the microwave.
February 14, 2016 - 9:30am
January 19, 2016
MARILYN HAGERTY: Subzero days are meant for soup-making
Dear Shirley, I don't know if you people in Arizona eat much soup. We sure do around here in January. And the gentle art of soup-making is alive...
January 19, 2016 - 6:30am
January 17, 2016
PRODUCT REVIEW: Pasta spoon has multiple uses
I recently set off in search of two new utensils to add to my kitchen—a slotted spoon and a pasta fork. The slotted spoon was necessary...
January 17, 2016 - 7:30am
January 10, 2016
Burner pan cleaning pin is a Pinterest fail
As chronicled in previous product and pin reviews for the Herald and on my various social media accounts, I have a love for cooking and baking and a hatred for cleaning. So it goes without saying that my stove's burner pans can get pretty gnarly. My first attempt at making ice cream...
January 10, 2016 - 8:00am
December 27, 2015
PRODUCT REVIEW: Inexpensive knife sharpener works surprisingly well
I should start by saying that unless we want to buy products on our own dime, we Herald product reviewers are limited to spending about $10 per...
December 27, 2015 - 10:00am
December 24, 2015
Home for the Holidays? Hold the sugar, please
Bagged or boxed, brown or powdered, Americans are buying markedly less sugar this year, a trend nowhere more noticeable than during the holidays...
December 24, 2015 - 9:15pm
December 20, 2015
Camp Cookbook: Pheasant and Vegetables with Mustard Sauce
Pheasant hunting is on the homestretch in North Dakota and Minnesota— season ends Jan. 3 in each state—but there's still time to...
December 20, 2015 - 7:45am
December 2, 2015
Gifts for the foodie in your life
GRAND FORKS, N.D. -- If there's a foodie in your life, you're lucky. Christmas gift giving is a little easier -- you can focus your search on...
December 2, 2015 - 5:45am
November 23, 2015
Couple plans to make 2,000 pieces of lefse for the community
Odney and Lorraine Ellingson work as a team to make lefse. She rolls the dough, and he fries it. Together, the Grand Forks couple have made...
November 23, 2015 - 12:00am
November 22, 2015
CAMP COOKBOOK: Rice Sausage
Firearms deer seasons are winding down in North Dakota and Minnesota, but muzzleloader seasons begin in less than a week—noon Friday in...
November 22, 2015 - 8:15am
Lynn Schlueter shares tips for preparing wild game in the field and the kitchen
"The best thing to go with your cooking is a bunch of good friends—those folks that will eat the food, look you in the eye and say what...
November 22, 2015 - 7:20am
November 11, 2015
COOKING WITH CHEF JESS: Gluten-free goodness
A good pie crust recipe is one that can be passed down from generation to generation. My grandmother had a great one, and now my sister's mother-in-law,...
November 11, 2015 - 6:30am
November 6, 2015
5 things NOT to put down the garbage disposal
FARGO — Shortly after college, when I was living in an apartment, I learned an important lesson about what not to put down the garbage...
November 6, 2015 - 5:45pm
November 4, 2015
Fargo baker hopes to change perception of vegan food
FARGO – Lucid Bakery's chocolate chip cookies are the cream of the crop, minus the cream. And eggs.
November 4, 2015 - 5:15pm
Teaching young cooks culinary skills provides benefits that extend well beyond childhood
With the holidays approaching, you may be gathering special recipes and ingredients for the traditional meals and treats you'll share with family...
November 4, 2015 - 6:15am