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Chef Jeff - Recipes - MEN GONE WILD: Low-Calorie Lemon Walleye

Low-Calorie Lemon Walleye

6 walleye fillets
½ cup flour
1½ cups cornmeal
2 eggs, beaten
1 tablespoon lemon juice
1/8 teaspoon garlic powder
Salt and pepper to taste
Sprinkle lemon juice over top of fish. Set aside for 10 minutes. Mix cornmeal and flour together. Salt and pepper fish fillets, dip in egg batter. Roll in cornmeal and flour mixture and place in a shallow baking dish. Sprinkle with garlic powder to your liking. Bake uncovered at 350 degrees until golden brown. Turn and bake until other side is brown.
Source: www.winkelman.com.