STAFF BLOG EVERYDAY GOURMET Au Gratin Sweet Potatoes
Are you still busy looking for side dish recipes for dinner tomorrow? Here is a delicious recipe for Au Gratin Sweet Potatoes. No, they are not the marshmallow classic that will be served at many than... Posted on 11/27/13 at 11:24 AM
COURAGE IN THE KITCHEN Jerri’s Cranberry Sauce and Relish
For the past twenty years or so, Jerri and I have been buying ten pounds of fresh cranberries each fall at marshes near Stone Lake. Wisconsin. Cranberries freeze well, so we measure three cups into ... Posted on 11/7/13 at 1:26 PM
LIKE A FISH OUT OF FARGO Rediscovering Pasta Salad
Recently, I began working at a locally-owned bakery and cafe that offers a lovely pasta salad each day.
I never gave much thought or consideration to pasta salad, until now. One lunch break, I tried ... Posted on 5/23/13 at 8:16 AM
CHEF JEFF French Vegetable Stew
Ask anyone over the age of 40 what kind food they grew up eating, and you'll more than likely get this answer: meat and potatoes.
On the other hand, a majority of 20- and 30-somethings probably will ... Posted on 10/12/11 at 11:01 PM
Previous research has also suggested that non-meat eaters have fewer heart problems, said researchers publishing in the American Journal of Clinical Nutrition, but it wasn’t clear if other lifestyle differences, such as exercise and smoking habits, might also play into that.
Let’s rid the Earth of these dangerous greenhouse-gas-emitting creatures.
December 17, 2009
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