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EH? PLUS National attention
Grand Marais Dockside Fish Market was featured in the Travel section of Sundays New York Times as one of four restaurants in the U.S. that celebrate their stamping grounds in ways that go beyond ingre...
Posted on 5/21/13 at 12:00 AM
IT'S SIMPLY GRAND! Kick up your heels in Grand Forks and win Jason Aldean concert tickets!
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Posted on 2/26/13 at 2:24 PM
CUTE N' COMFY Date Night: three in one
Although I was super busy when Robert came home last week, we did find time to go out for a much needed date night. We decided to make the most of the night and went to three different restaurants. ...
Posted on 1/29/13 at 11:52 PM
NDAD INSIGHTS One fundraiser done, another coming up Sunday for cancer patient Sandy Puttbrese
The first of two community fundraisers this week to helpalongtime Grand Forks daycare provider took place Monday -- and it was a success, according to its organizer. Sandy Puttbrese, who is battlin...
Posted on 11/13/12 at 5:18 PM
LIKE A FISH OUT OF FARGO One Year In Fargo & Kahlua S'mores Brownies
It's hard to believe that we've lived in Fargo for a year. On October 6, 2012, Jake and I moved from Bloomington, MN to Fargo, ND, with most of our earthly belongings trailing behind us in a moving t...
Posted on 10/31/12 at 11:43 AM
Grand Forks' Chipotle dreams crushed; burrito company says Twitter account is a hoax 
An account with the handle @ChipotleGF popped up Friday with claims that the Mexican grill chain restaurant was coming to Grand Forks in 2014 or 2015. According to Chipotle spokesman Chris Arnold the account is not related to the company.
By Brandi Jewett , May 13, 2013
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Dickey’s opens at GFAFB
The owner of the Dickey’s Barbecue Pit restaurant in Grand Forks has opened a location at the Grand Forks Air Force Base. Franchise owner Josh Becker, an Air Force veteran who was stationed at the base, said the restaurant has been open about two weeks.
By Christopher Bjorke , February 08, 2013
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Red Pepper expanding to Fargo
A number of Grand Forks pizzerias have moved south and found success here. Now, a restaurant with Mexican flare is on the move to Fargo. The Red Pepper, a taco shop that is a favorite among UND students and Grand Forks natives, will open soon in Fargo near North Dakota State University.
By Wendy Reuer , January 04, 2013
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RYAN BAKKEN: Where fine dining is just fine
Ryan Bakken writes about the "local eateries worthy of a Five Fork rating."
By Ryan Bakken , December 23, 2012
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Though a small market, Grand Cities sees 3 new restaurants
Three new restaurants have come to Grand Forks and East Grand Forks. One serving Mexican cuisine, one Japanese cuisine, and the other sporting a golf theme for their restaurant.
By Christopher Bjorke , December 17, 2012
JL Beers gets an app for beer updates
JL Beers is encouraging their customers to “Tap that App!” The bar and restaurant has launched a free mobile app to help customers keep up with JL Beers’ ever-changing selection of tap beers, read, write and share beer reviews, and keep a diary of personal consumption and tasting notes.
By Angie Wieck , December 08, 2012
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Golf and food business to open near Ralph Engelstad Arena
A Grand Forks man plans to open an indoor golf simulator and restaurant in the former Suite 49 location near the Ralph Engelstad Arena at UND.
By Christopher Bjorke , November 30, 2012
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All-night restaurants a perch for night owls
When the sun sets, most restaurants close their doors for the day. Another form of eatery stays open and welcomes night owls to its booths and tables.
Grand Forks is home to several restaurants that are open until 2 a.m. or never really close.
By Brandi Jewett , September 28, 2012
THE EATBEAT: Creative menu brings diners back to Boardwalk
There is a difference between going out for dinner and “having a bite to eat.” And it was the “bite” we were seeking after Mary Golden (MG) of Gilby, N.D., toured the new UND Art Gallery in the Empire Arts Center with me.
By Marilyn Hagerty , September 12, 2012
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THE EATBEAT: Get the news — and good dumplings — at Nelson’s Cafe in Roseau
Count on a hug from Donna Rose when you step into Nelson’s Cafe in this northwest Minnesota town of about 2,000. Everyone who comes in also gets a big smile from the wife of Larry Rose, who is head chef and owner of this cheery cafe on the main street.
By Marilyn Hagerty , September 05, 2012
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THE EATBEAT: Passage to India offers adventures in eating
There was a pleasing aroma of curry as we entered Passage to India during the lunch hour here on a weekday in late August.
By Marilyn Hagerty , August 29, 2012
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THE EATBEAT: Sunday brunch at Ruby Tuesday sure beats cheese on toast
There was the fly, the extra charge for coffee, some competition with others in the buffet area. But I went away from the Sunday brunch at Ruby Tuesday feeling quite satisfied for $16.46 plus tip.
By Marilyn Hagerty , August 22, 2012
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Grand Forks late-night hotspot makes Esquire's list
Red Pepper in Grand Forks has been named one of Esquire's Best places for late-night food in the nation. Its famous ham grinder is putting the restaurant on that list.
By Forum Communications , August 17, 2012
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