STAFF BLOG IN THE SPIRIT Thanks for the big and little things
This is the time of year people speak pretty freely of their blessings. Ive heard a lot of talk this week about being grateful for family and faith and friends and health. Those are the big things and... Posted on 11/21/12 at 10:44 AM
STAFF BLOG EVERYDAY GOURMET Stuffin' Muffins
Many people are looking for ways to make serving a crowd easier and have discovered that making stuffing in muffin tins helps with portion control.Ifind thatthese little muffinswork great because they... Posted on 11/20/12 at 9:11 AM
REALLY EATING Variety for next batch of granola bars
I wanted to pick up some dried cranberries at the store this week while getting a few groceries, mainly produce.After reviewing several packages of dried cranberries, I realized they all had added sug... Posted on 10/30/12 at 5:49 AM
CHEF JEFF An Apple a Day
This is the time of the year when home-grown apples are abundant. All I have to do is look around when on a walk with my dogs in the morning or after supper.
Just down the block, the Vetters' apple tr... Posted on 9/16/09 at 4:06 AM
Patrice Hurd of Bemidji won a $25,000 grand prize Tuesday in Ocean Spray’s third annual Ultimate Cranberry Recipe Contest. The results were announced during a private cocktail reception at Rockefeller Center in New York City. Prizes were awarded by celebrity chef Tyler Florence.
Cranberries no longer are just holiday fare, they've gone mainstream. You find them in juice, salads — even desserts — as Herald Food Editor Jeff Tiedeman points out at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef Jeff
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