LIKE A FISH OUT OF FARGO Culinary School Update: On Poultry and Peking Ducks
Join me atSimple, Good and Tastywhere I share highlights from our poultry unit.
During the past half-semester, I worked hard to bounce back from my first "F," ever, broke down my first chicken, ... Posted on 3/12/13 at 12:41 PM
THE NEW FORTY Mexinese?
I have been sick the past handful days with something that is between a cold and the flu - I call it the "Clu". My theory is that Mike was patient zero and he infected our household and then we unwitt... Posted on 11/28/12 at 4:07 PM
A MINNESOTAN IN CHINA Home Sweet Home: China in Minnesota
All of you who've read my posts are awesome. Thank you for following along. While I'm sad to see this journey end, I'm excited with anticipation because this was just my first try. I'll be writing man... Posted on 10/27/12 at 10:31 AM
ON MY MIND Celebrate New Year
I had New Year's Eve party at a friend's home. Several families got together to celebrate the coming of New Year.
We made dumplings together.
In northern China, it's a tradition to eat dumplings (Jiao... Posted on 12/31/09 at 7:41 PM
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