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EH? PLUS National attention
Grand Marais Dockside Fish Market was featured in the Travel section of Sundays New York Times as one of four restaurants in the U.S. that celebrate their stamping grounds in ways that go beyond ingre...
Posted on 5/21/13 at 12:00 AM
IT'S SIMPLY GRAND! Kick up your heels in Grand Forks and win Jason Aldean concert tickets!
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Posted on 2/26/13 at 2:24 PM
CUTE N' COMFY Date Night: three in one
Although I was super busy when Robert came home last week, we did find time to go out for a much needed date night. We decided to make the most of the night and went to three different restaurants. ...
Posted on 1/29/13 at 11:52 PM
NDAD INSIGHTS One fundraiser done, another coming up Sunday for cancer patient Sandy Puttbrese
The first of two community fundraisers this week to helpalongtime Grand Forks daycare provider took place Monday -- and it was a success, according to its organizer. Sandy Puttbrese, who is battlin...
Posted on 11/13/12 at 5:18 PM
LIKE A FISH OUT OF FARGO One Year In Fargo & Kahlua S'mores Brownies
It's hard to believe that we've lived in Fargo for a year. On October 6, 2012, Jake and I moved from Bloomington, MN to Fargo, ND, with most of our earthly belongings trailing behind us in a moving t...
Posted on 10/31/12 at 11:43 AM
Former Leevers building back in business
After extensive remodel, former Washington Street grocery store opens as fitness club, restaurant, retail spaceLeevers closed its doors in 2007, and questions about the future of the 35,000-square-foot supermarket remained unanswered until last year.
January 25, 2012
THE EATBEAT: Prompt service, tasty entrees greet diners at Speedway
When it is busy, there is a pleasant kind of roar of voices and activity in Speedway.
By Marilyn Hagerty , January 24, 2012
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OPENING SOON: Two new restaurants at East Grand Forks' Boardwalk
Drunken Noodle, a pasta and noodle restaurant, is tentatively set to open Jan. 30 in the former Applebee’s space, co-owner Dave Scheer said. The former banquet facility Touch of Magic located on the upper floor will open by mid-February as the completely revamped Banquets at the Boardwalk, which will include the new River’s Edge Lounge, owner and manager Jane Moss said.
January 23, 2012
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Deek’s Pizza to open Fargo location
Grand Forks pizza place also could expand to other nearby townsDeek’s Pizza began leasing a space in Fargo at 702 N. University Drive in November, and owner Derrick Kuenzel said crews have been working ever since to get it ready to open in late January or early February.
January 19, 2012
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Grand Forks Olive Garden to open Jan. 23
Olive Garden, located at 3160 32nd Ave. S. near the Columbia Mall, will have its first day of business on Monday, Jan. 23. The restaurant is in a new building on the site of the former Columbia 4 movie theater, which was demolished last summer.
By Herald Staff Report , January 09, 2012
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THE EATBEAT: Twin Cities airport boasts bevy of fine eating choices
With 34 places for quick foods and 18 full-service restaurants, you can hardly go hungry in the Minneapolis-St. Paul International Airport.
By Marilyn Hagerty , January 04, 2012
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Jake’s restaurant in Grand Forks changes name to Wild Hog, adds menu items
Wild Hog still offers spikes, deep-fried polish sausages that were a specialty at Jake’s, as well as hamburgers, wraps, salads, sandwiches, tacos and appetizers.
By Herald Staff Report , December 21, 2011
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2 new restaurants head to 32nd Avenue in Grand Forks
A Noodles & Company restaurant will occupy the side of the former Grizzly's Grill N' Saloon building closest to 32nd Avenue South, while an Erbert & Gerbert’s Sandwich Shop will take up the other side of the building closest to Columbia Mall. Construction is set to begin in early January to add additional space for the two restaurants, plus space to lease for retail use.
December 19, 2011
Grizzly’s to close in Grand Forks
Grizzly’s Grill N’ Saloon, between McDonald’s and the soon-to-open Olive Garden restaurant in Grand Forks, will close Sunday.
By Stephen J. Lee , December 16, 2011
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For some restaurants, it’s not easy being green
Diabetic Chef teaches restaurateurs not to be afraid to put a little green on the menuWhat meal appears healthier: tater tot hotdish or an oriental salad? Well, reality doesn’t always match appearances, at least not in the case of two local restaurateurs’ offerings. Chris Smith, known as The Diabetic Chef, made that case Tuesday during the second of a two-day stay in Roseau to teach locals how to eat healthier. Local restaurant cooks were the students Tuesday.
By Ryan Bakken , November 29, 2011
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Confident retailers, eateries flock to Grand Forks
2011 has been a year filled with new business openings and announcements of new businesses. Business owners say the Grand Forks market really is growing, especially with Canadian visitors, and they expect it’ll keep growing.
By Christopher Bjorke , November 16, 2011
Marco’s Pizza to open in south Grand Forks in early 2012
Local owner plans to open 12 restaurants across N.D., northern Minnesota over next 5 to 7 years.Construction could begin by the end of the week on the first Marco’s Pizza franchise in the region. The restaurant will take up about 2,100 square feet of the existing Grand Storage building at 3901 S. Washington St., which will be converted to a strip mall with room for three businesses.
November 15, 2011
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UPDATE: Suspect burned in attempted Fargo McDonald's armed heist 
Police say a man who allegedly tried to rob a McDonald's restaurant in Fargo suffered burns from cooking grease in a fight with employees that also injured a worker.
By Associated Press , November 14, 2011
Pizza Ranch to open in Grand Forks in early December
New restaurant in Menard’s strip mall to offer daily buffet, delivery service Construction began in September on Pizza Ranch, located at 3750 32nd Ave. S. in the Menard’s strip mall. General Manager Matt Slater said the 6,000-square-foot restaurant will have two party rooms and dining space for 248 when it opens in early December.
November 10, 2011
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