STAFF BLOG AG RIGHT 'Super-busy' harvest
Early October has brought beautiful weather (so far) to the Upper Midwest, and area farmers are taking advantage. The harvest of remaining crops -- mainly soybeans, corn, sugar beets, potatoes and sun... Posted on 10/2/12 at 9:12 AM
LIKE A FISH OUT OF FARGO Farm To Fork, A CSA Series: Warming Recipes For Fall
I love that it's fall.
Stop by Simple, Good, And Tasty for the newest installment of myFarm To Fork, A CSA Series.
You'll find recipes for German sausage chowder (inspired by Sanford Health's caf... Posted on 9/26/12 at 4:57 PM
CHEF JEFF Garden-Fresh Borscht
There is nothing more satisfying than making a meal that's made up largely of food that you have raised in your garden. But getting time to do it in September can be difficult when you are in the mids... Posted on 9/15/12 at 3:59 PM
THE DIRT: THE REAL DIRT ON GARDENING FROM A MASTER GARDENER IN MOORHEAD, MINNESOTA Beet test
We started the beet taste test. . . you may remember that Trevor and I decided to participate in the U of M master gardener seed trials, and got beet seeds to plant. A pretty small number, actually--a... Posted on 9/11/12 at 8:06 AM
A federal judge on Tuesday said farmers can harvest their genetically engineered sugar beets this year, ruling the economic impact too great and that environmental groups waited too long to request that the crop be yanked from the ground and otherwise barred from the market.
Most of American Crystal Sugar Co.’s receiving stations opened again Sunday to take in sugar beets, which started up the harvest again after a four-day delay because of cold temperatures and rain. About 70 percent or more of the grower-owned cooperative’s 442,000 acres have been dug, based on estimates by company officials Wednesday.
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