APPLES
REALLY EATING Oatmeal topped with spiced apples and toasted almonds
We have alarge basket full of apples on the kitchen counter, and no oneis eating them. Well, I guess I ameating a few but we just have too many apples. So, yesterday for breakfast, I wanted to make s...
Posted on 12/31/12 at 8:23 AM
CHEF JEFF Fried Apples
If you have box or a pail of apples sitting in your garage or back porch, you are probably not alone. That's because most people who have an apple tree or two or three probably enjoyed a nice harvest ...
Posted on 10/24/12 at 1:44 PM
LIKE A FISH OUT OF FARGO Warming Apple Dessert For Fall: Baked Apple Cream
Last week, one of the culinary instructors sharedbucketfuls of applesfrom his backyard. I took as many as I could carry, and daydreamed about creating fall apple desserts while I was supposed to be pa...
Posted on 9/22/12 at 9:28 PM
COURAGE IN THE KITCHEN Madge Prewitt's Apple Cake
Madge Prewitt died at the age of 90 on Wednesday, June 3, 2009 in Corbin, KY. Her obituary tells us that she was a member of the First Baptist Church and had been a hostess at the Holiday Inn Restaura...
Posted on 8/26/12 at 11:35 PM
CONFESSIONS OF A (FORMER) FAT GIRL Baked apple sweetness
I think I wrote about my baked apples before, but I am writing about them again because I tweaked the recipe a little bit and now, made them into mini apple pies...kind of. I made these little apple p...
Posted on 11/8/09 at 10:05 AM
Apple prices rise in Minnesota after limited harvest 
Minnesota harvested fewer apples in 2010. But, growers say prices recovered from a downturn the previous year.
By Associated Press , January 06, 2011
CHEF JEFF: Sparkling Apple Crumple
Herald Food Editor Jeff Tiedeman is grateful to those who share their apple bounty in the fall so he have tasty desserts year-round.
By Herald Staff Report , November 16, 2010
APPLE AND PORK RECIPES: Chops with Cider and Apples . . . Cinnamon-Apple Muffin ‘Pies’ . . . German Spare Ribs with Apple-Prune-Bread Dressing . . . Northwood School Apple Crisp
By Herald Staff Reports , September 29, 2010
PRAIRIE GARDENER: Apples
Back in the early 1900s, apples were a big deal, says David Bedford, a scientist in the apple-breeding program at the University of Minnesota, St. Paul.
By Darrel Koehler , May 23, 2010
JEFF TIEDEMAN: Dessert!
Ingredients such as apples, rhubarb can
boost nutrition value.
April 07, 2010
CHEF JEFF: Apple Pie in a Jar
Pies and holidays are synonymous in many households. Herald Food Editor Jeff Tiedeman shares a pie filling recipe that will save you time in the kitchen during the busy days leading up to Christmas at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef Jeff.
By Herald Staff Report , December 15, 2009
CHEF JEFF: Best Apple Crisp
When Herald Food Editor Jeff Tiedeman hears of a good apple crisp recipe, his taste buds begin to perk up. And he can't help but share his favorite recipe for that fall favorite at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef Jeff.
By Herald Staff Report , November 11, 2009
Police cite teens after Bismarck tossed apple wreck
Bismarck Police Sgt. Mark Buschena said a Bismarck woman reported someone in another vehicle threw something at her car before crashing into a utility pole.
By Associated Press , November 04, 2009
First Presbyterian to host AppleFest
First Presbyterian Church will host the sixth annual AppleFest from 8 a.m. to 2 p.m. Saturday at 5555 S. Washington St. in Grand Forks.
By Herald staff report , October 21, 2009
CHEF JEFF: Pork and Apples — A Heavenly Pairing
Do you ever wonder why people starting pairing apples and pork? Herald Food Editor Jeff Tiedeman has and offers a tasty suggestion using the two at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef Jeff.
By Herald Staff Report , October 21, 2009
A is for apple (or Alan)
Oregon man has sold fruits of his labor in region for 40 yearsAn apple a day keeps the doctor away, but it also keeps demand high for Alan Davis’s three visits a year to Grand Forks.
October 12, 2009
CHEF JEFF: An Apple a Day
An apple a day keeps the doctor away — or so goes the old adage. See what tasty apple recipe Herald Food Editor Jeff Tiedeman has up his sleeve at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef Jeff
By Herald Staff Reports , September 16, 2009
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