TIME AT THE TABLE Giving Tuesday
The holidays have become an endless marketing ploy to increase sales: GreyThursday, BlackFriday, Small BusinessSaturday, CyberMondayand now Giving Tuesday. While we all have our own ide... Posted on 12/3/13 at 7:50 AM
ARLENE COCO'S PRAIRIE KITCHEN Holiday Baking Marathon- Recipe for Cajun Cocoons
It's cookie baking season around the kitchen. Every year I embark on a cookie baking journey and sell them to local restaurants and caterers. I was taught by a local retired baker how to make these ... Posted on 12/2/13 at 3:53 PM
STAFF BLOG EVERYDAY GOURMET Au Gratin Sweet Potatoes
Are you still busy looking for side dish recipes for dinner tomorrow? Here is a delicious recipe for Au Gratin Sweet Potatoes. No, they are not the marshmallow classic that will be served at many than... Posted on 11/27/13 at 11:24 AM
CONFESSIONS OF A (FORMER) FAT GIRL 10-miler, medical tent, misc stuff and LOTS of food!
Last weekend, the hubs and I participated in Team Ortho's Monster Dash 10-mile run. We ran this race last year as a training run leading up to our first half-marathon. This year, we ran it AFTER our h... Posted on 10/28/13 at 10:05 PM
STAFF BLOG IN THE SPIRIT Of pancakes and pimientos
My husband, Jim, has been offering dinner suggestions lately.
I like that.
On a recent late Sunday afternoon he craved breakfast for dinner as in pancakes. I rarely buy pancake mix or even Bisquick... Posted on 8/23/13 at 1:38 PM
Happiness is... a warm cheese sandwich. It’s a sentiment as true today as when I read it as a child in my very first cookbook, the “Peanuts Cook Book.” It described the simple joy of slapping cheese on a slice of bread, topping it with tomato and oregano, then waiting patiently as it toasted to a bubble.
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