Twist 2-in-1 whisk, by Joseph Joseph, can be used in balloon-style to whip egg whites or cream. Twist it into a flat whisk for blending sauces in a skillet. The silicone-coated steel wires play nice with nonstick cookware. Itês $9.95 at Sur La Table. (Bill Hogan/Chicago Tribune/MCT)
Read the article: SMORGASBORD: Whisk with a twist ... More and less ... Beyond basic soy
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