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Published August 22, 2011, 12:00 AM

Pasta with Roasted Vegetables and Basil


Eggplant goes well with other roasted vegetables such as onions, summer squash, tomatoes and zucchini in this pasta dish. (McClatchy Tribune)





















This pasta dish is a snap to make and gets most of its flavor from a slew of roasted vegetables: eggplant, onions, summer squash, tomatoes and zucchini. (Andre J. Jackson/Detroit Free Press/MCT)



























































This pasta dish is a snap to make and gets most of its flavor from a slew of roasted vegetables: eggplant, onions, summer squash, tomatoes and zucchini. (Andre J. Jackson/Detroit Free Press/MCT)





























































This pasta dish is a snap to make and gets most of its flavor from a slew of roasted vegetables: eggplant, onions, summer squash, tomatoes and zucchini. (Andre J. Jackson/Detroit Free Press/MCT)
















































Read the article: EGGPLANT RECIPES: Eggplant Parmesan . . . Pasta with Roasted Vegetables and Basil