Published July 11, 2011, 12:00 AM
CHEF JEFF — ONE BYTE AT A TIME: Corn and Black Bean Salad
Combine seafood with fresh garden vegetables in this poached shrimp with corn and cherry tomato salad. (McClatchy Tribune)
Read the article: FRESH GARDEN RECIPES: Stuffed Summer Squash Boats . . . Corn Salad . . . Green Beans with Almonds
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