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Published August 17, 2010, 12:00 AM

Spice-Braised Pork Ribs


St. Louis-style pork ribs are rubbed with a spice mixture including fennel, nutmeg and coriander before roasting.(McClatchy Tribune)
Read the article: CILANTRO/CORIANDER RECIPES: Moroccan Baked Fish . . . Spice-Braised Pork Ribs