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Published February 16, 2010, 12:00 AM

Pan-Seared Scalloped with Ginger Sauce

Pan-seared scallops with ginger sauce make an elegant choice and are also heart-healthy. (McClatchy Tribune)
Read the article: FISH RECIPES: Pomegranate-Glazed Salmon with Mejadra . . . Pan-Seared Scalloped with Ginger Sauce