"Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable," by Anita Chu (Quirk, $15.95) contains all types of homemade treats, from the simplest candied nuts to the more complicated filled, molded chocolates. (McClatchy Tribune)
Read the article: SMORGASBORD: Candy field guide . . . Better bacon . . . Lookin' sharp
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