Ron Bleth twists sausage to ready the links to be cut at “The Wurst Shop” in north Dickinson, N. D. on Wednesday Dec. 24, 2008. Local meat processors typically find themselves busier during hunting season then any other part of the year. (AP Photo/The Dickinson Press, John Odermann)
Read the article: It's N.D. sausage-makers' best of times, wurst of times
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