Published September 02, 2012, 06:00 AM
CHEF JEFF — ONE BYTE AT A TIME: Vanilla, Cherry, and Almond Muffins
Here’s breakfast (or dessert) you can make in a jiffy, the recipe adapted from “Cooking with Trader Joe’s Cookbook: Pack a Lunch” by Celine Cossou-Bordes (Brown Bag Publishers, 2011).By: Herald Staff Report,
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