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Published September 20, 2012, 01:59 PM

CHEF JEFF: Pheasant Noodle Soup

Herald Food Editor Jeff Tiedeman likes this time of the year because tasty soups fit the bill nicely, especially when quality ingredients such as garden-fresh carrots and homemade egg noodles are available.

By: Herald Staff Report,

Herald Food Editor Jeff Tiedeman likes this time of the year because tasty soups fit the bill nicely, especially when quality ingredients such as garden-fresh carrots and homemade egg noodles are available.

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