CHEF JEFF — ONE BYTE AT A TIME: Lazy Day Cobbler
By: Herald Staff Report,
Don’t wait for a special occasion to make a dessert such as this.
Lazy Day Cobbler
½ cup (1 stick) butter or margarine
1 1/3 cups granulated sugar, divided
1 cup all-purpose flour
1½ teaspoons baking powder
¼ teaspoon salt
¾ cup milk
1 14½-ounce can pitted sour cherries, drained
Preheat oven to 350 degrees. Place butter in 2-quart casserole. Put dish in oven until butter melts. Remove from oven. In bowl, beat 1 cup sugar, flour, baking powder, salt, milk to make smooth batter. Pour over butter; don’t stir. Pour cherries over batter; sprinkle with remaining 1/3 cup sugar. Bake 40 to 45 minutes or until golden brown.
Yield: Serves 8.
Approximate nutritional analysis per serving: 325 calories, 12 grams fat (8 grams saturated), 35 milligrams cholesterol, 3 grams protein, 52 grams carbohydrates, 39 grams sugar, 1 gram fiber, 190 milligrams sodium, 55 milligrams calcium.
Grab more food tidbits at the Chef Jeff blog at GrandForksHerald.com.