Published June 18, 2010, 10:57 AM
CHEF JEFF: Authentic Mexican
Herald Food Editor Jeff Tiedeman sometimes is a little leery when a restaurant touts "authentic" food in its advertisements. See why he might have a change of heart at Chef Jeff.By: Herald Staff Report,
- Taco Salad
Baked chips, reduced-fat dressing and a Southwest blend of corn, beans and chilies give taco salad a new twist.
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Herald Food Editor Jeff Tiedeman sometimes is a little leery when a restaurant touts "authentic" food in its advertisements. See why he might have a change of heart at Chef Jeff.
Tags: daily updates, chef jeff, jeff tiedeman, mexican food, life, food, recipes
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