Published June 02, 2010, 10:29 AM
CHEF JEFF: Korean Braised Short Ribs
Pork ribs seem to be one of the more popular cuts of meat, but Herald Food Editor Jeff Tiedeman doesn't rule out beef short ribs at Chef Jeff.By: Herald Staff Report,
- Korean Braised Short Ribs
Short ribs would go well with a bok choy salad, green beans, asparagus or a ginger slaw.
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Pork ribs seem to be one of the more popular cuts of meat, but Herald Food Editor Jeff Tiedeman doesn't rule out beef short ribs at Chef Jeff.
Tags: daily updates, chef jeff, jeff tiedeman, short ribs, life, food, recipes
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