Published August 30, 2009, 04:56 PM
CHEF JEFF: Grill Mates
Homemade marinades usually are better, but sometimes it's easier and just as tasty to use something from the store. Herald Food Editor Jeff Tiedeman will second that at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef JeffBy: Herald Staff Report,
- Grilled Island-Style Chicken
A Jamaican jerk-type marinade is put under the skin of the meat before cooking it in the recipe for Grilled Island-Style Chicken.
Homemade marinades usually are better, but sometimes it's easier and just as tasty to use something from the store. Herald Food Editor Jeff Tiedeman will second that at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef Jeff
Tags: chef jeff, grill mates, features, food, northland, agriculture, recipes, marinades, mccormicks, pheasant, chicken, daily updates
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