Published August 20, 2009, 09:20 AM
CHEF JEFF: Cabbage Fest
Cabbage is a pretty versatile vegetable. And Herald Food Editor Jeff Tiedeman doesn't lack for ideas at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef JeffBy: Herald Staff Report, Grand Forks Herald
- Stuffed Cabbage Leaves
When you have a head of cabbage that's too big for a batch of coleslaw, stuff some of the leaves with meat and rice, cover with tomato sauce, bake, and you'll have meal in one dish.
Cabbage is a pretty versatile vegetable. And Herald Food Editor Jeff Tiedeman doesn't lack for ideas at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef Jeff
Tags: chef jeff, cabbage rolls, mashed potatoes, features, food, northland, agriculture, recipes, cabbage, coleslaw, daily updates
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