Published May 14, 2009, 09:00 AM
CHEF JEFF: Sock-it-to-me salmon
Herald Food Editor Jeff Tiedeman can't wait to try broiled salmon marinated in a honey mustard vinaigrette or grilled salmon with a zesty pineapple salsa. Find these recipes and more at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef JeffBy: Herald Staff Report,
- Sock-It-To-Me Salmon
Pair Sock-It-To-Me Salmon with a zesty pineapple salsa.
Herald Food Editor Jeff Tiedeman can't wait to try broiled salmon marinated in a honey mustard vinaigrette or grilled salmon with a zesty pineapple salsa. Find these recipes and more at Chef Jeff, the Red River Valley's newest food blog of fun, at Chef Jeff
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