Bronze Boot Steakhouse and Lounge
1804 N. Washington St., Grand Forks
Management: Berniece Fonder, owner; Terry Fonder, manager.
Hours: 11 a.m. to 2:30 p.m. Monday through Friday for dinner, with hours extended to 10 p.m. Saturday. Dinner menu also available until 11 p.m. in back bar.
Seating: 120 in dining room.
Pay: Major credit cards, cash, checks accepted.
Reservations: For six or more, (701) 746-5433.
Report card: A well-established, locally owned steakhouse with an extensive menu. Dinner specials Monday through Friday include 8-ounce top sirloin for $14.95 on Wednesdays. Prices are reasonable, quality is excellent. All foods are prepared in-house.
Tags: bronze boot, eatbeat, features, food
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