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LIKE A FISH OUT OF FARGOMy First Homemade Lasagna & Our Favorite Garlic Bread
For as long as I've known my husband, I've never made lasagna. I'm the cook of our relationship. I'm guessing you've assumed as much by now. He's easy to please when it comes to food and doesn't ofte...
5/19/13 at 8:01 PM Mock Duck/Seitan: How To Make Your Own & Save Money 4/24/13 at 7:37 PM
Marshmallow Tart With Shaved Chocolate 4/14/13 at 10:02 AM
STAFF BLOGEVERYDAY GOURMETZesty Tomato Quinoa
There is no doubt that quinoa is on trend right now in the food world. The united nations has even deemed 2013 as the "year or quinoa". Not just because it's popular though, but because it is consider...
5/18/13 at 9:19 AM Asparagus,Tomato and Feta Penne 5/16/13 at 9:37 AM
Baked Tilapia Parmesan 5/15/13 at 6:41 PM
STAFF BLOGIN THE SPIRITMiss Kay’s Banana Pudding
About a month ago, I walked into the family room where Jim was watching something on TV. I glanced at the screen and my first thought was, what in the world is that? I saw a handful of bearded men dr...
4/3/13 at 10:13 AM The Blue Owl is worth hootin' about! 6/13/12 at 5:19 PM
Peaches and Cream Dessert 2/28/12 at 8:56 PM
REAL OILFIELD WIVESThe Oilfield Cafe: Pineapple Chicken
One day a few weeks ago, my husband came home from his two-week hitch raving about some pineapple chicken a friend's wife had made for them and carrying a bowl for of leftovers for me. Pineapple? And...
3/29/13 at 11:01 AM
ARLENE COCO'S PRAIRIE KITCHENCorned Beef and Cabbage Dinner Makeover
Local Registered Dietitian and Certified Culinary Professional Paula Tsufis gave me this recipe for Traditional Corned Beef and Cabbage Dinner made a little lighter. It's a perfect way to celebrate St...
3/14/13 at 1:58 PM Valentine's Day Treat- Chocolate Avocado Mousse 2/7/13 at 9:03 AM
Tasty Holiday Traditions from Home and Around the Globe 11/29/12 at 4:53 PM
THE DIRT: THE REAL DIRT ON GARDENING FROM A MASTER GARDENER IN MOORHEAD, MINNESOTAPumpkin Coconut Curry Soup with Black Beans
Well, that title just about says it all--I probably don't need to write any more. All the ingredients are pretty much listed in the title of the recipe. ;) You guessed it--I tried a new soup this wee...
1/28/13 at 8:44 AM
ROSE'S PIN-TESTSFoodie Friday 2: Angelic Eggs
Good evening! It's time for another Foodie Friday! Since this is the second Foodie Friday, (and since it tied in well with what I was planning to do anyway...) I've tested TWO pins for tonight. Firs...
1/25/13 at 7:29 PM The Plan: pin it, test it, blog it. 1/10/13 at 10:53 PM
STAFF BLOGSHESAYSTVA tomato/onion recipe for people who don't like tomatoes or onions
I remember, years ago, when I worked in television news a handful of reporters, photographers and producers were sitting around eating burgers for lunch. I noticed every single one of us had picked th...
12/27/12 at 12:30 AM
MIDDLE AGED PLAGUEAwash with Squash
It was a dark and stormy night. Amidst the raging wind, and while I sat cosily knitting on the couch, The Norwegian Artist and the Son and Heir brought in the last of the garden's harvest. (Those o...
10/17/12 at 4:37 PM Recipe: Chicken and Quinoa Soup with Cubed Delicata Squash 10/17/12 at 4:36 PM
Quick, Cheap, Simple French Bread Recipe 6/26/12 at 3:58 PM
REALLY EATINGRecipe review
Before Labor Day, I shared some recipes that we planned to try and promised to let you know what we thought of them. Here's my update. Gingerbread oatmeal- this recipe looked so delicious when readin...
9/10/12 at 7:26 AM
CHEF JEFFOrange Beef
September is just around the corner, and that means National Rice Month. And people who are familiar with this know that it's also time for the Minnesota Cultivated Wild Rice Council's "Get Wild with ...
8/20/12 at 4:41 PM No-Boil Lasagna 1/5/11 at 5:47 PM
Sweet Inspirations 3/18/10 at 3:20 AM
STAFF BLOGGRAND FORKS GOURMETSuper Simple Garlic Bread
I don't do recipes on this blog, but this was so good I've got to share it. Come to think of it, when I cook, I usually don't use recipes anyway. I think the only time you really need one is when you'...
7/14/12 at 4:48 PM
TIME AT THE TABLEReal Food Dinner: Bacon Wrapped Blue Cheese Dates
Hello there and thanks for joining us. Have you lost some weight? You look great! Well I am here to kick off our virtual progressive dinner for Food Revolution Day. Okay, okay technical...
5/17/12 at 7:03 PM
COURAGE IN THE KITCHENCarole's Tuna Casserole
When days were cool, Mom baked more than usual. Baking helped warm the house, and if it got too hot inside, she could open a window or door to take advantage of the free air conditioning supplied by G...
4/26/12 at 2:43 PM
CONFESSIONS OF A (FORMER) FAT GIRLHere's this week's recipe!
Yes, I know it is after Thanksgiving, but I am going to share with you the recipe I used for a crustless pumpkin pie that my family enjoyed on Thanksgiving. It was quite tasty; even my mom and dad lik...
12/1/11 at 7:53 AM Check out this week's recipe! 10/17/11 at 2:42 PM
This week's recipe: Al's chicken tortellini soup 9/28/11 at 5:35 AM
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