Weather Forecast

A woman looks at fruits and vegetables at a market stall in Madrid January 29, 2013. REUTERS/Juan Medina

Study asks: are plant-based diets environmentally friendly?

Email News Alerts

After analyzing the eating habits of about 2,000 French adults, and the greenhouse gas emissions generated by producing the plants, fish, meat, fowl and other ingredients, researchers concluded in The American Journal of Clinical Nutrition that such a diet might not be the greenest in environmental impact.


Get the full story
Subscribe or Log In

Are you a newspaper subscriber but you don't have a Digital Access account yet? Activate your account.

You will need your subscription account number and phone number. Not sure if you have an account? Email us or call (701) 780-1100 and we can help you.