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Grand Forks Herald
North Dakota attorney general provides online info for Marsy's Law
ND bills aim to promote trust in elected officials
Senate approves first Cabinet members, Mattis and Kelly
Church presents 'Art of Marriage'
Capitol Chatter: Midwest waits to learn about agriculture pick
crime and courts
UND's next task is solving record-setting goalie Ann-Renee Desbiens
December signing date for football appears to be gaining steam
Manziel claims sobriety, wants another chance with NFL
Get to know UND forward Zach Yon
A tale of two series: UND, Bulldogs both look different since October meeting
Three fun things to do in Grand Forks this weekend
HEALTH MATTERS: What's the story with strokes?
Marilyn Hagerty: Grand Forks favorites and a trip down memory lane
Roast with the most
CHEF JESS: Boozy bears
Life & Style
Jeanne Elayne Sawyer
LaVerne Von Rueden
Lori J. Fitzpatrick
Gary A. Deitz
John P. Rutten
Always in Season: House sparrows present a mystery
Dates open for hunter safety classes
The outdoors from A to Z
Worth a look: Winter 'camping' in comfort
Our opinion: Don't fall for Trump's rant against media
MARILYN HAGERTY: Local legislators log miles on road
Port: Rep. Cramer says he expects Trump to approve Dakota Access Pipeline by next week
Port: He was a terrible president
Port: If it’s ok to be concerned about oil workers, it’s ok to be concerned about refugees
50th Wedding Anniversary
July 26, 2016
Whip a good smoothie
Smoothies are a great way to stay cool in the summer and a delicious way to start any day. I also like to whip them up as a go-to, speedy meal-in-a-glass....
July 26, 2016 - 11:22pm
July 25, 2016
North Dakota woman uses food to tell a story on her YouTube cooking channel
Food tells a story. Lamise Oyugi's food tells a story to thousands. The Dickinson woman and Haiti native has a YouTube channel dedicated to sharing...
July 25, 2016 - 3:00pm
July 20, 2016
CHEF JESS: Nutty for coconut ice cream
I have seen several articles and recipes lately for coconut milk ice cream, and I've been wanting to try it. Each time I get to craving it though,...
July 20, 2016 - 12:21am
EATBEAT: Seasons in East Grand Forks covers the basics well
The mashed potatoes were covered with shiny, dark-brown gravy. The beef was lean and well-baked. The white bread was rather soggy, but it didn't...
July 20, 2016 - 12:14am
July 6, 2016
Lakota CEO of 'The Sioux Chef' prepares indigenous foods retreat
Partway through his cooking career, Native American chef Sean Sherman realized that besides powwows and frybread, Native American cooking wasn’t...
July 6, 2016 - 4:30pm
June 29, 2016
Beer Q&A: What's a cask brew, and what's a nitro beer?
There are many questions about cask beer and nitro beer: What do those terms mean? Is that the warm beer? Doesn't that mean Guinness? Yes and...
June 29, 2016 - 5:30pm
Have the new Pizza Corner owners changed the pizza recipe?
FARGO — When Bernatello’s Pizza of Minnesota purchased iconic North Dakota brand Pizza Corner of Valley City, many die-hard fans of the popular...
June 29, 2016 - 9:56am
June 20, 2016
MARILYN HAGERTY: Elaine's creamy cabbage and ham just like Mom's
LAKOTA, N.D — The creamy cabbage and ham soup was thick.The macaroni salad was just like people used to make at home.There is a Reuben sandwich...
June 20, 2016 - 9:18pm
June 12, 2016
What do food product dates mean, anyway?
“The egg carton date shows the eggs expire today and we’re in the middle of making cookies,” a caller said. “Can we use the eggs, or...
June 12, 2016 - 5:30pm
June 8, 2016
CHEF JESS: Foil finesse on the grill
During the summer, like most people, we do a lot of outdoor cooking. One of my favorite ways to cook summer meals is in foil packets. Not only...
June 8, 2016 - 10:27am
June 6, 2016
MARILYN HAGERTY: Casa Mexico mixes up yummy guacamole
We started, as usual at a Mexican restaurant, with chips and guacamole when four of us gathered for lunch at Casa Mexico in East Grand Forks....
June 6, 2016 - 4:46pm
June 1, 2016
Dave Hoops: The best beers I've ever had
If I made a top 10 list of my "best beers," it would probably contain five or so picks that are permanently on the list, along with others moving...
June 1, 2016 - 4:00pm
May 31, 2016
EATBEAT: Buxton sandwich shop serves up unique offerings
Stacheboxx Sandwich Shoppe Buxton, N.D. Owner-chef: Kenny LaBryer Assistant and baker: Emma Sondrol Hours: 11 a.m. to 2 p.m. and 5 to 9 p.m.,...
May 31, 2016 - 8:02pm
CHEF JESS: Relishing rhubarb desserts
Rhubarb is one of my favorite seasonal treats, so I look forward to the rhubarb growing season every year. I love the tart stalks raw and dipped...
May 31, 2016 - 2:17pm
May 26, 2016
CHEF JESS: Low-carb, low-calorie cauliflower 'rice' rules
There has been a vegetable trending lately because of its wonderful versatility. To some people who are fans of low-carb eating, the cauliflower...
May 26, 2016 - 1:18pm